If you’re looking for a quick omelette recipe, this one is perfect for busy mornings. It’s simple, customizable, and ready in under 10 minutes! You only need a few basic ingredients, and you can add your favorite veggies, cheese, or protein to make it your own.
Quick Omelette Recipe Ingredients:
- 2 eggs
- 1 tablespoon milk or water
- Salt and pepper to taste
- 1 tablespoon butter or oil
- Optional: veggies, cheese, herbs, or cooked meats
Quick Omelette Recipe Instructions:
- In a small bowl, whisk the eggs, milk or water, salt, and pepper until well combined.
- Heat a non-stick skillet over medium heat and add the butter or oil.
- Pour the egg mixture into the pan, tilting it to spread the eggs evenly.
- Let the eggs cook for 1-2 minutes, then gently lift the edges to allow uncooked egg to flow underneath.
- Once the omelette is mostly set, add your desired toppings on one side, then fold the omelette in half.
- Cook for another 1-2 minutes until fully cooked and serve warm!
Enjoy your quick and delicious omelette!