Creamy Chicken Pasta

Creamy Chicken Pasta is a comforting and delicious dish that combines tender chicken with rich, velvety sauce and perfectly cooked pasta. This recipe is a crowd-pleaser, making it perfect for family dinners or a cozy night in. The creamy sauce, infused with garlic and Parmesan, coats each bite of pasta and chicken, creating a meal that’s both satisfying and easy to prepare. Whether you’re cooking for yourself or for loved ones, this Creamy Chicken Pasta will quickly become a favorite in your recipe collection.

Creamy Chicken Pasta Ingredients:

2 large chicken breasts (cut into bite-sized pieces)

• 2 tablespoons olive oil
• 3 cloves garlic (minced)
• 1 small onion (finely chopped)
• 1 cup heavy cream
• 1 cup chicken broth
• 1/2 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• 8 oz pasta (penne, fettuccine, or your favorite)
• 1 cup baby spinach (optional)
• 1/2 cup sun-dried tomatoes (optional, chopped)
• Fresh parsley (chopped, for garnish)

Creamy Chicken Pasta Instructions:

1. Cook the pasta:
   • Bring a large pot of salted water to a boil. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. Cook the chicken:
   • In a large skillet, heat the olive oil over medium-high heat. Add the chicken pieces, season with salt and pepper, and cook until browned and fully cooked, about 6-8 minutes. Remove the chicken from the skillet and set it aside.
3. Prepare the sauce:
   • In the same skillet, add the chopped onion and cook until softened, about 3-4 minutes. Add the minced garlic and cook for another minute until fragrant.
   • Pour in the chicken broth, scraping up any browned bits from the bottom of the skillet. Let it simmer for 2-3 minutes.
   • Reduce the heat to low and stir in the heavy cream, Parmesan cheese, and Italian seasoning. Stir continuously until the sauce thickens, about 5 minutes.
4. Combine everything:
   • Add the cooked chicken back into the skillet, stirring to coat it in the sauce.
   • If using, stir in the baby spinach and sun-dried tomatoes. Cook until the spinach wilts, about 2 minutes.
   • Add the cooked pasta to the skillet and toss to combine everything.
5. Serve:
   • Taste and adjust the seasoning with salt and pepper if needed.
   • Garnish with fresh parsley and extra Parmesan cheese if desired. Serve immediately

With its rich flavors and simple preparation, creamy chicken pasta is the perfect dish to bring comfort and satisfaction to your dining table. The combination of tender chicken, creamy sauce, and perfectly cooked pasta makes it a go-to recipe for any occasion. Whether you’re serving it for a weeknight dinner or a special gathering, creamy chicken pasta is sure to impress and leave everyone craving more. Enjoy the warmth and deliciousness of this classic dish, and let it become a staple in your culinary repertoire.